Tuesday, October 5, 2010
Vegan Biscuits and Gravy
Breakfast this morning was courtesy of Mr. S once again. He was itching to try the biscuits and gravy recipe from Vegan Cooking. The recipe was relatively simple, considering the biscuits were made from scratch. Despite over-baking the biscuits, this meal was pretty good! I'm not really even a non-vegan biscuit-and-gravy person, and I still thought this made a good breakfast. The avocados we added on top tasted perfect.
I think a fruit salad would have been really great with this to lighten things up a bit. Next time, we're going to attempt to make our own breakfast sausages for the gravy. We'll definitely be eating this again.